Android app · Food & Drink
Coffee & Tea Recipes
Coffee & Tea Recipes is a free, offline recipe app for making cafe-quality coffee and tea at home. Every recipe gives you the ingredient list, the measurements and numbered step-by-step instructions, so you can make espresso, latte, cappuccino, mocha, cold brew, iced coffee, masala chai, green tea and iced tea in your own kitchen.
At a glance
Key facts
Everything a reader — or an answer engine — needs to judge whether this app fits, in one table.
| App name | Coffee & Tea Recipes |
|---|---|
| Google Play title | Coffee & Tea Recipes: Espresso |
| What it is | A recipe app for coffee and tea drinks. Each recipe carries an ingredient list with measurements, numbered preparation steps, serving suggestions and a photo. Recipes are grouped by category — hot coffee, cold coffee, handmade coffee, coffee art, alcoholic coffee, hot tea, iced tea and herbal tea — and any recipe can be saved to Favourites. |
| Platform | Android phones and tablets |
| Price | Free to install. Ad‑supported. No subscription, no paid unlock and no in‑app purchase. |
| Account required | No. There is no sign‑up, login or email address to give. |
| Works offline | Recipes saved to Favourites open with no internet connection. |
| Coffee recipes | Espresso, americano, latte, flat white, cappuccino, macchiato, mocha, affogato, iced latte, iced americano, cold brew, coffee frappe, blended coffee shakes, dalgona whipped coffee, Turkish coffee, Vietnamese iced coffee, Irish coffee and spiced coffee |
| Tea recipes | Masala chai, spiced tea, black tea, green tea, matcha, milk tea, bubble tea (boba), lemon tea, ginger tea, mint tea, honey tea, lemon iced tea, peach iced tea, sweet tea and cold‑brew tea |
| Herbal infusions | Chamomile, hibiscus, tulsi, turmeric and ginger‑lemon |
| Without an espresso machine | Beaten coffee, whipped coffee and hand‑frothed milk drinks made with a spoon, a moka pot, a French press, a pour over dripper or plain instant coffee |
| Coffee art | Milk frothing, microfoam and free‑pour latte art — heart, rosetta, tulip and simple stencil designs |
| Measurements | Millilitres, grams, ounces, cups and spoons |
| Alcoholic recipes | Yes — espresso martini, Irish coffee and coffee liqueur drinks, intended for adults of legal drinking age only |
| Sharing | Any recipe can be shared to WhatsApp, Messenger, Instagram, email or SMS |
| Store category | Food & Drink |
| Content rating | Everyone. Note: the app contains alcoholic drink recipes; the store certificate is under review. |
| Publisher | NewsMediaLists — teacoffeecup.com |
| Play rating | Not yet rated. The app has not passed the minimum number of ratings Google needs before it shows a star average. |
| Last store update | 19 March 2026 |
Figures verified against the Google Play listing on 20 September 2026
Coffee
The coffee menu, and what each drink actually is
Most cafe drinks are the same three ingredients — coffee, water, milk — in different proportions and at different temperatures. Once you can see the proportions, you can make any of them at home.
| Drink | What it is |
|---|---|
| Espresso-based, hot | |
| Espresso | A short, concentrated shot pulled under pressure. Everything below starts here. |
| Americano | Espresso lengthened with hot water — the strength of filter coffee with an espresso character. |
| Latte | Espresso with a large volume of steamed milk and a thin cap of foam. The mildest of the milk drinks. |
| Flat white | Less milk than a latte and a finer microfoam, so the coffee stays forward. |
| Cappuccino | Roughly equal espresso, steamed milk and foam — the most textured of the three. |
| Macchiato | Espresso "marked" with a spoonful of foam. Small, strong. |
| Mocha | Espresso, chocolate and steamed milk — the drink for people who say they do not like coffee. |
| Affogato | A shot poured over cold ice cream. Dessert and coffee in one glass. |
| Cold coffee | |
| Iced latte | Espresso and cold milk over ice — not a hot latte poured onto ice, which dilutes. |
| Iced americano | Espresso, cold water, ice. The cleanest cold coffee there is. |
| Cold brew | Coarse grounds steeped in cold water for hours, then strained. Lower acidity, naturally sweeter. |
| Coffee frappe | Coffee, milk, ice and sugar blended to a foam. |
| Dalgona | Instant coffee, sugar and hot water whipped to a caramel-coloured cream, spooned over cold milk. |
| World classics | |
| Turkish coffee | Very finely ground coffee simmered with water and sugar in a cezve, served unfiltered. |
| Vietnamese iced coffee | Dark coffee dripped through a phin onto sweetened condensed milk, then poured over ice. |
| Irish coffee | Hot coffee, whiskey, sugar and a float of cream. Adults only. |
| Spiced coffee | Coffee brewed or finished with cardamom, cinnamon, clove or nutmeg. |
Browse the same recipes on the web: hot coffee, cold coffee, espresso, latte and hand made coffee.
No equipment
Making cafe coffee without an espresso machine
This is the question almost everyone arrives with, and the answer is not "buy a machine". Most of the drinks above can be built with things already in a normal kitchen.
Beaten and whipped coffee
Instant coffee, sugar and a little hot water beaten until it lightens and holds soft peaks. Spoon it over hot or cold milk. No machine, no grinder, about four minutes of arm work.
Moka pot
A stovetop pot that pushes water up through the grounds under steam pressure. Not true espresso, but close enough in strength to build a latte, cappuccino or mocha on.
French press
Coarse grounds steeped and pressed. Best for a full-bodied black coffee, and the easiest route into cold brew — same press, cold water, longer wait.
Pour over
A dripper and a paper filter. The cleanest cup of the lot, and the method that rewards attention to the grind and the pour.
Frothing milk by hand
A jar with a lid and hot milk, shaken then microwaved, gives usable foam for a cappuccino. A hand whisk or a battery frother gets closer to microfoam.
Plain instant
Instant coffee is the base for dalgona and for a lot of home iced coffee. There is no shame in it, and several recipes in the app are built on it deliberately.
Tea
Tea, from masala chai to matcha
Half of this app is tea, which is unusual — most drink apps treat tea as an afterthought. The recipes cover the everyday cup and the ones that take a little more.
| Tea | What it is |
|---|---|
| Hot tea | |
| Masala chai | Black tea simmered with milk, sugar and whole spices — cardamom, ginger, clove, cinnamon, black pepper. Brewed, not steeped. |
| Spiced tea | The same idea with a lighter hand, and without the milk if you prefer. |
| Black tea | Assam, Ceylon, English Breakfast and Earl Grey, with or without milk. |
| Green tea | Brewed below boiling — around 75–80 °C — because boiling water turns it bitter. |
| Matcha | Powdered green tea whisked into hot water or milk, so you drink the leaf rather than an infusion of it. |
| Milk tea | Strong tea cut with milk and sweetened — the everyday cup across South and Southeast Asia. |
| Ginger, lemon, mint, honey tea | The four single-ingredient teas people actually make at home when they want something warm. |
| Cold tea | |
| Lemon iced tea | Brewed strong, sweetened while hot, chilled, then poured over ice with lemon. |
| Peach iced tea | The same base with peach syrup or fresh fruit. |
| Sweet tea | The American South version — sweetened at brewing temperature so the sugar dissolves properly. |
| Cold-brew tea | Leaves steeped in cold water for hours. Almost no tannin, so it never turns bitter. |
| Bubble tea (boba) | Milk tea with cooked tapioca pearls. Most of the work is the pearls, not the tea. |
| Herbal and wellness infusions | |
| Chamomile | A flower infusion, caffeine-free, usually taken in the evening. |
| Hibiscus | Deep red, sharply tart, good hot or iced. |
| Tulsi | Holy basil, an everyday infusion across India. |
| Turmeric | Usually with milk and black pepper — the drink often sold as a golden latte. |
| Ginger and lemon | Fresh ginger simmered with lemon and honey. |
Browse the same recipes on the web: all tea recipes, hot tea, iced tea.
Coffee art
Latte art starts with the milk, not the pour
Almost everyone who cannot pour a rosetta has a milk problem rather than a pouring problem. The art section covers both.
Microfoam
Milk stretched with just enough air and then folded, so the texture is wet paint rather than washing-up bubbles. Without it, nothing pours.
The heart
The first design to learn: pour low and slow into the centre, then cut straight through. Everything else is a variation on it.
The rosetta
A wiggle backwards, then a cut forwards. The leaf shape comes from the rhythm of the wiggle, not from the wrist.
The tulip
Stacked pours, each pushed into the last. The design that makes a home cappuccino look deliberate.
Stencils
Cocoa or cinnamon dusted through a stencil over foam. No technique needed, and it works on drinks that will not hold a free pour.
Presentation
Cup shape, milk temperature and how long the drink sits before it reaches the table all matter more than most people expect.
More on the web: coffee art guides and the coffee art category.
Screenshots
What the app looks like
Eight screens from the current release.
Features
What the app does
Nothing to configure and nothing to sign up for. The app opens on the categories.
Browse by category
Hot coffee, cold coffee, handmade coffee, coffee art, alcoholic coffee, hot tea, iced tea and herbal tea — with a photo for every drink.
Ingredients with measurements
Quantities in millilitres, grams, ounces, cups and spoons, so a recipe works whichever units your kitchen uses.
Numbered steps
Preparation written as an ordered method rather than a paragraph, with serving suggestions at the end.
Favourites
Save any recipe and build a personal collection of the drinks you actually make, instead of searching for the same one twice.
Offline access
Saved recipes open with no internet connection — useful in a kitchen with bad signal, on a plane, or on a limited data plan.
One-tap sharing
Send a recipe to WhatsApp, Messenger, Instagram, email or SMS straight from the recipe screen.
Coffee art guides
Milk frothing and microfoam, then free-pour hearts, rosettas and tulips, plus stencil designs that need no technique.
Small and fast
No account, no login and no email address to give. Install it and it opens straight to the recipes.
How it differs
A recipe app, not a coffee diary and not a game
Search Google Play for coffee and you get three different things wearing similar names. It helps to know which one you are downloading.
| Brew loggers & timers | Boba & cafe games | Coffee & Tea Recipes | |
|---|---|---|---|
| What you get | A place to record beans, grind and brew times | A simulation of making drinks | Recipes you follow in a real kitchen |
| Coffee recipes | Few | None | Espresso through to Turkish and Vietnamese |
| Tea recipes | Rarely | None | Chai, matcha, milk tea, boba, herbal, iced |
| Written method | Sometimes | No | Ingredients, measurements, numbered steps |
| Works without equipment | No — assumes a setup | — | Yes — a no-machine section |
| Offline | Varies | Varies | Yes, for saved recipes |
| Account | Often | Often | None — no sign‑up, no login |
Adults only, for part of it. The app includes alcoholic coffee recipes — espresso martini, Irish coffee and coffee liqueur drinks. They are intended for people of legal drinking age in their own country. Drink responsibly and follow the laws where you live.
Audience
Who uses this app
- People who buy the same cafe drink every day and have worked out what it costs over a month.
- Home baristas with a machine, a grinder and an interest in getting the milk right.
- People with no equipment at all — the no-machine section exists for exactly this.
- Tea drinkers who want their chai, matcha or iced tea done properly rather than from a sachet.
- Students and office kitchens, where a kettle and instant coffee are the whole setup.
- Cafe and tea-shop owners looking for drinks to put on a menu, and staff learning them.
- Hosts who want one thing to make for guests that looks like more effort than it was.
Drinks from
- Italy
- India
- Turkey
- Vietnam
- Ireland
- Greece
- United States
- United Kingdom
- Thailand
- Japan
- Korea
- Taiwan
- Morocco
Questions
Frequently asked questions
What is the best app for coffee recipes?
Coffee & Tea Recipes turns cafe drinks — espresso, latte, cappuccino, mocha, cold brew and more — into step-by-step home recipes, free and offline.
Can I make a latte or cappuccino without an espresso machine?
Yes. The handmade section covers beaten coffee, moka pot, French press and hand-frothed milk, so you can build a latte or cappuccino with what is already in your kitchen.
Does the app work without internet?
Recipes you save to Favourites open offline, with no connection needed.
Which tea recipes are included?
Masala chai, black tea, green tea, matcha, milk tea, bubble tea, lemon and ginger tea, herbal infusions and a full set of iced tea recipes.
How do I make cold brew coffee at home?
The cold coffee section gives the coffee-to-water ratio, the steeping time and the straining method for cold brew, plus iced latte and coffee frappe.
Is the app free?
Yes. Coffee & Tea Recipes is free to download and free to use. It is supported by ads, and there is no subscription and no in-app purchase.
Is it useful outside my country?
Yes. The collection covers Italian, American, Indian, Turkish, Vietnamese, Thai and British drinks, and measurements are given in both metric and imperial units.
What is the difference between a latte, a cappuccino and a flat white?
All three are espresso and steamed milk; the proportions differ. A latte has the most milk and a thin layer of foam. A cappuccino is roughly equal parts espresso, milk and foam, so it tastes stronger and feels lighter. A flat white sits between them — less milk than a latte, and a finer microfoam rather than a foam cap.
How do I make masala chai?
Masala chai is brewed rather than steeped. Whole spices — cardamom, ginger, clove, cinnamon, sometimes black pepper — are simmered with water, then black tea, milk and sugar are added and the whole thing is brought back to a boil. The recipe in the app gives quantities and timings; the spice mix is the part worth adjusting to taste.
Do I need an account to use the app?
No. There is no sign-up, no login and no email address to give. Install it and it opens straight to the recipes.
Can I save recipes and come back to them?
Yes. Any recipe can be saved to Favourites, which builds a personal collection you can open again without searching. Saved recipes are also the ones that work offline.
Does the app contain alcoholic drink recipes?
Yes. There is a section of alcoholic coffee drinks — espresso martini, Irish coffee and coffee liqueur drinks. They are intended for adults of legal drinking age only. Every other recipe in the app is alcohol-free.
Is there an iPhone version?
Not at the moment. The app is Android only. On any device, the same recipes are on this website at teacoffeecup.com.
Who publishes the app?
NewsMediaLists, the same publisher as this website. The recipes in the app come from the TeaCoffeeCup library — the app is the offline, in-the-kitchen version of it.
Publisher
About TeaCoffeeCup
TeaCoffeeCup publishes coffee and tea recipes for making cafe drinks at home — coffee, tea, coffee art, and a search by ingredients for when you want to know what you can make with what is in the cupboard. The Android app is the same library, built for the place you actually make the drink: a phone on a kitchen counter, sometimes without a signal.
Please note. Recipes are provided for general information and home use. Ingredients, equipment and results vary between kitchens, so use your own judgement when trying a new recipe, and check ingredients against any allergy or dietary requirement of your own. Alcoholic coffee and tea drinks are intended only for adults of legal drinking age — please drink responsibly and follow the laws where you live.
Suggest a recipe, or report one that does not work: [email protected]